Squeeze out as much air as possible from the freezer bag and seal tightly. Add ground beef to the onions and saute for 2-3 minutes more. I use chuck. So glad the blog has been helpful for you! You will save so much money making this at home. The addition of potatoes makes this a hearty dish the whole family will love! We love putting frozen meat in the crock pot. Now that youre here, stay a bit, browse a few recipes, and lets get cookin! Cook on low for 3 hours. Some basics to have on hand are: This recipe is for mild tacos. Adding all ingredients in with raw ground beef provides greasy and unpleasant results. Cant wait to make it again! To make tacos, you'll need taco shells, diced tomatoes, shredded lettuce, shredded cheese, diced onion, chopped cilantro, and whatever else you love as taco toppings! Cover with straw. crock pot beef tacos. Press with spatula or wooden spoon to break up any large chunks of beef. This post may contain affiliate links. Try this crock pot Mexican Taco Casserole Recipe. There was an error submitting your subscription. Copyright 2022 The Lazy Slow Cooker, LLC, Cabbage & Ground Beef (Slow Cooker Recipe), see notes below for homemade taco seasoning recipe, place slow cooker liner in vessel (optional), add taco seasoning, water, tomato paste and garlic salt to slow cooker vessel and stir, cover and cook 4-6 hours on low or 2-3 hours on high. Adjust the spice level- By adding more or less chipotle peppers. I had an old-timer back east, tell me he planted his potatoes that way, and just added hay to it as needed. Bread Like corn tortillas, flour tortillas, hard taco shells, pita bread, hamburger buns, hoagie rolls, etc. We love this recipe, because you just dump everything in the crock pot and walk away. Use a spoon to break up the taco meat and serve. Place the ground meat in the slow cooker. 4. For first batch, spray 12-inch skillet with cooking spray. Hi, Im Becky Hardin. If that's your thing, check out our category of other great Ground Beef Crock Pot Recipes.). Taco meat isnt something I consider complicated in the first place, but Ive recently started making it in the slow cooker, which has elevated it to a whole nother level of EASY. As an Amazon Associate, I earn from qualifying purchases and affiliate links. Guided. The whole family loved it!!! Easy slow cooker taco meat recipe, homemade with simple ingredients. Break the ground chuck apart and mix well. Drain any excess fat. Everyone can choose their favorite toppings! Whatever you just thought of, add it to your soup! Taco meat is also great to store. Now Shipping Our Grass-Finished Beef Nation Wide! Any suggestions for how to adapt it to canning? Check out our tip sheet for, 2023 /TM General Mills All Rights Reserved. Id rather not cook on the stove in the summer heat and I never thought of cooking it in the slow cooker. If you have taco meat leftover, you can place it in the refrigerator. I have 4 boys & they ALL love it. We earn from qualifying purchases as part of Amazon and other affiliate programs. Ground beef has to be cooked before it is added to the rest of your taco meat ingredients. bag (12 oz) frozen chopped onions, thawed, packet (1 oz) Old El Paso Original Taco Seasoning Mix, cups shredded Mexican 4-cheese blend (8 oz). Spoon the meat from the slow-cooker, with a slotted spoon, into a large paper towel-lined bowl. This recipe is about dump, set and forget. This crock pot taco meat would be the perfect starter for a one-pot soup or party dip Just make sure to DRAIN the meat BEFORE you add anything else to the slow cooker. If you are having multiple entrees plan to make less, if only one entree plan to make more and possibly have leftovers and send it home with someone. Did the potatoes grow on top of the soil too? How to make Taco Meat in the Crock Pot. Heres how to do alter this recipe for a non-brown method: Absolutely! Have you tried this Slow cooker Beef Tacos recipe? I will intentionally double the batch that I am making so that we can have leftovers for the upcoming meat. Secure the lid. Spoon the beef out of the crock pot using a slotted spoon then use for tacos, burritos, salads, nachos, and more! The cooking time for 6 lbs is goign to be somewhere between 2 and 4 hours depending on your slow cooker. Add your favorite toppings and guacamole on the side and your family will love you! Want to save this recipe for later? When you need a BIG batch of seasoned ground beef, this 3-ingredient Crock Pot Taco Meat recipe is your roadmap to an effortless Mexican meal. I like to break up the taco meat 30 minutes before serving. The Salty Marshmallow. Top with tomato sauce and salsa (increase from 1/2 cup to 1 cup). Can I Add ___ To The Slow Cooker Taco Meat? The question about serving is though it says 6 how many tacos does it make for 6 servings? My guess is that you didnt even bother to try the recipe. Place ground beef into slow cooker. Yes, ground turkey would be delicious in this recipe. As long as its relatively lean beef or you will have a greasy mess. This Mexican ground beef is full of taco seasoning, salsa, onions, garlic. This was delicious. Stuffed with bourbon glazed corned beef, the sandwich is topped with a vinegar-based cabbage slaw that really pops. Smiles all around. Taco Tuesday has somehow morphed into Taco every day and it is easy to see why. Pour the salsa on top and sprinkle with the taco seasoning mix. Cover the crock pot and cook on low for 4 hours. Planning to have this as a main staple for a Mexican theme birthday party. I keep this on hand and it makes a big batch. Use one portion in your Mexican recipes that call for 1 lb ground beef cooked with taco seasoning mix. You can sub 3 cups diced fresh onions for the frozen onions. To make them more mild, omit the diced green chiles and omit the cayenne pepper. Submit your question, comment, or review below. Back to school generally comes with homework, reading assignments and extra curricular activities, which leaves verrrry little time to actually cook dinner, let alone sit down as a family. We also like to add a few dried chilies as well! I love the flavor of homemade taco seasoning, but if youre in a rush or dont have all the spices on hand packets come in handy! Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. Its delicious and I probably wont make taco meat any other way from now on! You can swap in ground chicken or turkey. Wife, mother, photography nerd, and bacon lover! As a bonus perk, this recipe sizes up and down to fit your exact needs. Taco seasoning, tomato paste, garlic salt, and water are all it takes to take your ground beef from basic to extraordinary! Do you just break it up at the end or need to check halfway through cooking to break it up? You will love how tender and delicious this taco meat turns out. Use 1 portion immediately, if desired, and transfer remaining portions to pint-size freezer containers, and freeze up to 3 months. I generally cook about 6 lbs of ground beef at a time and freeze it in quart-sized containers so that I always have it on hand to use in other recipes. Add tomatoes Paste, fresh, or ketchup to bring out the flavor. Ground chicken would work as well. In a 6 quart slow cooker, whisk together beef broth, wine, tomato paste, worcestershire sauce, garlic, thyme, oregano, and bay leaf. Home | Recipe by Cooking Method | Slow Cooker Recipes | Easy Crockpot Taco Meat Recipe. By Susan. Freeze When it cools down completely, store it in a sealed container for up to 1 month. Crockpot Pizza Casserole. Its what a real slow cooker recipe should be just dump it all in and turn it on! I was skeptical at first, but I added the salsa and homemade taco seasoning to the meat and mixed it all up. Crock Pot Tacos Shredded Beef - Mom's Cravings . Did you make this? Hi ,the ground beef i have is not frozen ..how many hours on low since the meat is not frozen? I'M IN!! Thank you so much for this recipe. Beans Refried beans or black beans are great choices. Just add in a little salsa and it will be the perfect consistency for beef tacos. Ah heck who am I kidding. Add the taco seasoning and mix well; try and break up the ground beef some more. These Crock Pot BBQ Meatballs make a huge batch and are always a hit! Could i do water or beef broth in place of the canned tomatoes ? I love that you have both the slow cooker and the instant pot directions for these tacos! Try one of these other 63 Dump and Go Slow Cooker Recipes. The liquid from the tomatoes and green chiles, plus the drippings from the meat are more than enough. Dinner time is a breeze when you make taco meat in a crock pot. Calories can vary quite a bit depending on which brands were used. 1.77 lbs is 1/4 lb shy of 2 pounds. If I dont want to add the tomatoes, would beef broth work for moisture? I searched and couldnt find one. I am giving this 2 stars because no one replied to my questions.. Lady, you posted your question at 7:40 a.m. By 9:40 that SAME evening you gave the recipe 2 stars? 16 votes, 38 comments. If you do decide to have the crockpot brown you meat, it might turn out a little drier. Everyone in my family loved it plus it was super simple Only thing I changed a tad was I only had tomato paste and diced tomatoes on hand with McCormicks Taco Seasoning added a tablespoon of brown sugar due to my younger children not liking spicey food but it was just right. salt and ground black pepper, cooked rice, ground beef, jalapeno peppers and 2 more. This recipe uses ground beef, onions, tomato, bacon, cheese, and you can even add pickles. Will it be okay with thawed ground beef on low for 6-8 hours if no one is home to stir it? Save time & money as you build your homestead with my, 1.5 cups of diced tomatoes with juice (or one 14.5 oz can), 1 cup mild green chilies, diced (or one 7 oz can). What would be the cooking time on low for defrosted meat? Cover and cook on LOW for 6-8 hours, or HIGH for 3-4 hours. Cover; cook on Low heat setting 8 hours. In TX well be planting potatoes in Feb. No, I dont have a post on it yet still working on the method. Stir to combine. I omitted anything spicy but served with spicy homemade pico and guac on the side for adults. Not all slow cooker tacos are created equally and ground beef tacos are one that gets the short end of the stick. Recipe Instructions Lay onions in a 6-Quart Crock PotLay chuck roast over onionsCombine the beef broth, tomato paste and seasonings in a measuring cup.Pour broth mixture over chuck roast and cook on high for 4 hours or low for 8 hours. Step Three: Cover with the lid and cook on LOW for 4-6 hours . I used a 6 quart crock pot for this recipe. Add ground beef, onions, garlic, salsa, taco seasoning, salt, pepper in a large crockpot (6 quart or larger). Lets cook! This needs to happen for our next Taco Tuesday! Tacos are my familys favorite meal. 4. Cover and cook until done, stirring occasionally to ensure even cooking. Admittedly, beef tacos dont exactly take a TON of time to make. Sprinkle meat with taco seasoning and add salsa, stir to coat. You can even reheat taco meat in the crock pot if you have leftovers. has sauteed onion, so I just add the beef to the skillet and give it a quick brown. 1. half cup of water into the slow cooker then mix in the homemade taco seasoning. Photographer. Can this be made with diced tomatoes instead of sauce? So easy in the crock pot! This is an optional step. Its simple ingredients assemble quickly for a great meal - any night of the week. You, my dear, are RUDE! Homemade taco seasoning is a great DIY staple to have on hand too, when you want to whip up tacos quickly. I didnt think to take a picture, but this was so easy and tasty, I will definitely make it again. This is especially useful if you have cooked a large amount of meat or plan on only cooking for one or two people at a time. Plus, I love knowing exactly what is in the taco seasoning. Mix in some white wine For another layer of flavor. A lot. 5-Minute Crock-Pot Burritos Pork. I made this today since my stove isnt working. Select cancel. Add taco seasoning spices, diced green chiles, tomato paste, tomato sauce and salsa. Plus, if you had bothered to read the other posts, 80/20 beef will produce more grease than with leaner beef. When we got back, I tried the method and My potatoes rotted? The entire family likes it. Required fields are marked *. We have the best Crockpot Chicken Tacos Recipe with only 3 ingredients needed! I hope this info helps! This is how I keep our grocery budget reasonable. What would be the cooking time on high for defrosted beef? Where has this recipe been all my life? Saute for 2-3 mintues. Cover and cook on High heat for 4 hours or until meat is no longer pink and cooked through. Directions. Cover and cook on LOW for 4 to 6 hours, stirring and breaking up the hamburger meat every 30 minutes. Crunchy or soft, flour or corn; whether it is ground beef tacos, taco dip, or walking tacos, folks LOVE the combo of meat, veggies, and tortillas. I brown it before hand to get rid of grease. Once pot is hot, add in a few tbsp of your favorite cooking oil (I use avocado), then toss in onion. (By the way, if you love easy and delicious recipes, you will love my Prairie Homestead cookbook! My favorite version of crockpot ground beef tacos (this one!) Excellent recipe. Yes!! Stir the beef into the juices and let it sit for about 30 minutes. Rice Serve it with Mexican rice, cilantro-lime rice, plain white rice, or brown rice. Yum! Finally made something worth wild. I always cook up 2 lbs of beef at a time so we have leftovers. This freezer-friendly Crock Pot Taco Meat recipe, is the easiest way to make a big batch of everyone's favorite Mexican-themed protein to use right away, or save it for later! Let the pressure release naturally for 15 minutes, then quick release any remaining pressure. Course: Main Course. Place the ground meat (raw) in the crock pot. Once steam has been released, open the lid. Leftovers can be stored in a sealed container in the fridge for up to 3 days and reheated in the microwave. Refrigerate In a sealed container in the fridge for up to 3 days. Welcome to Eating on a Dime! Tried it again with gr sirloin and it was perfect. Welcome to The Lazy Slow Cooker. The meat comes out nice and moist, not dried out as it can be on the stovetop. (via The Cooking Bride) (psst! As an Amazon Associate, I earn from qualifying purchases. This one is a keeper, thank you! crock pot taco meat, ground beef in the crock pot, slow cooker taco meat, taco meat in the slow cooker, Why You Are Going To Love This Crock Pot Taco Meat. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Recipe developer. Add ground beef to your slow cooker. 2. No browning step required and no tomatoes or ketchup needed. This love for tacos defies generational, geographic, and societal boundaries. Garnish options- The best option is cilantro. I would go with a USDA 85% Lean Ground Chuck. Put your raw (thawed) ground beef in the crock pot and break it up with a wooden spoon. Searing the pieces of beef chuck before putting them in the slow cooker gives the stew a rich flavor. Plus, the meat is so flavorful and tender from being in the crockpot all day! We love to make homemade taco seasoning. Your email address will not be published. Notice: JavaScript is required for this content. Top with tomato sauce and seasonings. ), The best part? You dont have to. Be sure to upload an image below & tag. Break up beef; place on bottom and up sides of slow cooker. This looks delicious! Place the crock pot liner into the crock pot. With only 3 ingredients I can make easy Crockpot Chicken Tacos. Steps. Loved it and so did the family. It is so tasty and a great way to stretch your meat as well. Jazz up traditional chili and make this easy Crockpot taco chili for an easy one pot meal. Can you add rice? We dont do extremely spicy, this was just right!! These creamy "tacos" are made with a nacho-like topping of ground beef, beans, and cheese atop a layer of Frito corn chips. Cool it completely, then store in airtight containers in the freezer for 2-3 months. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Yes, you can. Hi, Im Carrie. Add raw ground beef to crockpot, top with taco seasoning spices, tomato paste, diced green chiles, garlic, and onion. Toss it in a taco shell and dinner is served. 2. When finished cooking, drain beef, break up with . It doesnt reach the required heat quickly enough to kill bacteria. Same with reheating leftovers in a crock pot. Read More. Gee whiz, and I thgouht this would be hard to find out. Even utilizing extremely lean beef does not make for a great end product. Its a go to recipe for me. Now you definitely need a crock pot for this recipe. Add all ingredients to a 4 to 6 quart slow cooker. Top with the taco seasoning, garlic powder, and salsa. These are the ultimate slow cooker ground beef tacos! How long does 6 pounds take to cook? Let us know if you've tried this recipe and how it was! Top with onions and tomato paste. Please read my disclosure policy. Store in the freezer for up to 3 months. Add in the taco seasoning and salsa and mix together. We recommend scooping out the taco meat with a slotted spoon so that any melted fat or excess salsa juice can be discarded before reusing the slow cooker. Break the ground chuck apart and mix well. Be sure to check out these other delicious slow cooker Mexican recipes too: Slow Cooker Steak Tacos or Slow Cooker Barbacoa Beef. No I wouldnt. Good luck! This ground beef is tender and supe. Add the ground beef to the crock pot and try and chop it up some with a spoon. Top with the taco seasoning, garlic powder, and salsa. It is the only recipe I make that does that, so I have no reason to believe its my slow cooker. Place ground beef in a crock pot. Add all ingredients to a Crock-Pot. If they are all teens/college-aged make double. Do you have a post on that? Use a large spoon to break up the meat and mix until combined. Instructions. Select saute, then add a drizzle of oil and minced onion. It is so nice not having to buy the little packets all the time at the grocery store. Once completely cooled, remove beef from the refrigerator and place in a freezer bag. What ground beef is best for tacos? When it comes to beef, we all know that steaks and roasts are pricey and take up too much space in the freezer. Youll need 2 packages for this recipe. The Cookie Rookie is a place to find easy recipes that anyone can make, and everyone will love! They are awesome and you can find some that are very affordable. How many tacos does the 2 lbs of beef serve? Once it has cooled, seal it in an air tight freezer bag, and store in the freezer for up to 4 months. We love leftover taco meat. It is so simple and easy. Let the excess fat drain from the beef for 10 minutes then transfer the beef to a covered container and refrigerate. Just spoon it in the crockpot with the other ingredients. It is ready to go when my wife gets home from work/kids from school. Yes. Calories, carbs, fat, protein, fiber, cholesterol, and more for Crockpot Ground Beef Tacos. Serve with your favorite taco shells, tortilla chips and favorite toppings. Take out these days is not that fast and costs a small fortune. 5. Whether you use ground beef, ground turkey or chicken in this recipe, it is sure to be a hit. cover and cook 4-6 hours on low or 2-3 hours on high. If making the homemade taco seasoning, mix the 3 spice together and add! Lena Abraham is a freelance contributor with Delish, and was formerly Senior Food Editor, where she developed and styled recipes for video and photo, and also stayed on top of current food trends. Required fields are marked *. Mix in the Spices. However, I still think it may be worth it, as its so much less work. I want to see! Youll need 2 packages for this recipe. Help! Also, you could use frozen ground beef but you will need to cook on high for 5-6 hours. It is good in the freezer for up to 3 months. Id love to hear from you in the comments below? If desired, separate into smaller servings and place in separate bags. With endless options for customization and unmatched versatility, this recipe will be a hit for your guests and satisfy those cravings! Its a lot of meat. Total Time 3 hrs 10 mins. Add the cooked ground beef and onion mixture and top with taco seasoning. And talk about having many uses! There is no browning required in this recipe. 1. Cook on high 1.5-2 hours or low 3-4 hours. Season the meat generously with salt and pepper. Easy slow cooker taco meat recipe, homemade with simple ingredients. If you have thawed ground beef, you can totally use that too. I always make 4-5 lbs & have done this several times with this recipe. 1. It never ceases to amaze me how when Im looking for something about homesteading or simpler living, I end up here. Did this with gr chuck. Set aside. fresh cilantro, cheddar cheese, flour tortillas, pork sirloin roast and 2 more. Look yummy! Cover and cook on high heat for 2 hours or until the meat no longer has the pink color in the middle. add taco seasoning, water, tomato paste and garlic salt to slow cooker vessel and stir. Would you do 3 cups of water too. Help spread the word. Reduce heat and simmer for 20 minutes. I recommend a programmable crock pot so that the crock pot will switch to the keep warm setting after the cook time. Absolutely! Would it cook properly? Hey there! Sure! These incredibly easy Slow Cooker Lentil and Brown Rice Tacos will completely change your weekly taco night. Thaw overnight in the fridge before use. Cover with salsa. Just be careful NOT to add anything with too much moisture. If adding rice to make the meat go farther, would you add it when you put everything else in or cook separately and then add? When I make these again, I will try adding some corn and black beans. Mix together your spices in a small bowl, and toss in the slow cooker. We did this one year at the farm where someone lit the trash barrel that was in close proximity to the garden.

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